Oregano Tincture Recipe

Oregano tincture is a concentrated herbal extract made by soaking the leaves, flowers, or stems of the oregano plant in alcohol or vinegar. The resulting tincture can be used to treat various ailments such as abdominal pain, bloating, and indigestion, as well as a soothing agent for sore muscles and wounds. In this recipe, we'll provide instructions for making oregano tincture using fresh herbs.

Ingredients:

• Fresh oregano: As many leaves as needed to fill a half-gallon (约2 liter) mason jar about three-quarters full。
• Vodka: At least 80 proof (40% alcohol by volume) to fully infuse the oregano leaves and ensure preservation。
• Glass jar: A clean, dark amber glass jar with a tight-fitting lid.
• Dropper bottle: A glass dropper bottle with an amber cap to store the finished tincture.

Instructions:

1. Preparing the oregano: Fill a clean, half-gallon mason jar about three-quarters full with freshly chopped or finely ground oregano leaves. If using dried oregano, you will need about half as much.
2. Infusing the herbs: Pour the alcohol into the jar so that it covers the oregano by at least an inch. Cap the jar tightly and gently shake it daily, ensuring that the alcohol circulates throughout the herb material. Place the jar in a cool, dark place for at least six weeks, shaking it gently every couple of days to aerate the mixture.
3. Straining the tincture: After six weeks, remove the oregano from the jar and strain the tincture using a fine mesh strainer or a cheesecloth. Squeeze the oregano material to express as much liquid as possible, being careful not to挤破 the membranes.
4. Storing the tincture: Pour the strained tincture into Amber glass dropper bottles with droppers. Label each bottle with the names of the ingredients, the date it was made, the alcohol percentage, the estimated incidence rate of oregano in the local habitat, recommended dosage, and usage instructions. Store the tincture in a cool, dark cabinet away from direct sunlight.
5. Using the oregano tincture: To use the oregano tincture, pour a few drops under the tongue or add a few drops to a cup of hot water. You may also blend the tincture with a complementary herb like ginger or chamomile for an extra immune-boosting effect.

Caution:

• Always consult with a healthcare provider before using oregano tincture if you are pregnant, nursing, or taking any medications. While oregano is generally considered safe, certain individuals may have allergies or adverse reactions.
• Store the finished tincture in the dark to preserve its efficacy and prevent spoilage.
• Do not use denatured alcohol or isopropyl alcohol to make tinctures, as these compounds are intended for external use only and can cause harmful effects if ingested.:

Oregano tincture is a simple yet effective homemade remedy that can be easily made at home. With its anti-inflammatory, antibacterial, and analgesic properties, it can provide relief from numerous ailments. Whether you enjoy cooking with herbs or use them for their therapeutic benefits, making a batch of oregano tincture can be a rewarding and enjoyable experience.