pepper jack cheese sticks

Pepper Jack Cheese Sticks**

Overview

Pepper Jack Cheese Sticks are a delicious and satisfying snack, perfect for a party, game night, or quick meal. This recipe yields tender and crispy cheese sticks topped with a crunchy cornflake crust, making them the perfect addition to any gathering.

ingredients

  • 1 pound block pepper jack cheese
  • 3 cups all-purpose flour
  • 3 large eggs, lightly beaten
  • 2 1/2 cups fine breadcrumbs
  • Canola oil for deep-fat frying

Instructions

  1. Cut the pepper jack cheese into 2-3/4×1/2-inch sticks.
  2. Place the flour, eggs, and cornflakes in three separate shallow bowls.
  3. Coat the cheese sticks with flour; dip in egg, then roll in cornflakes until well coated.
  4. Let stand for 5 minutes.
  5. In an electric skillet or deep-fat fryer, heat oil to 375°.
  6. Cook cheese sticks in_batches for 30 seconds or until golden brown.
  7. Drain on paper towels; let stand for 3-5 minutes.

##的营养信息

  • 总热量:每根179卡路里
  • 总脂肪:9克
  • 饱和脂肪:3.5克
  • 反式脂肪:0克
  • 胆固醇:20毫克
  • 钠:140毫克
  • 总碳水化合物:1克
  • 膳食纤维:0克
  • 糖:0克
  • 添加糖:0克
  • 蛋白质:5克

提示与技巧

  • 使用牙齿线或纸巾清理烹饪器具中剩余的油渍。
  • 确保在高温下小心油炸,以防烫伤。
  • 在将芝士棒从煎锅中取出之前,让它们在纸上静置几分钟,以便更好地吸收油。

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更多信息

如果您对Pepper Jack Cheese Sticks或其他食品有任何疑问,欢迎咨询我。希望这些提示能帮助您制作美味的芝士棒!

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