Pepper Jack Cheese Sticks**
Overview
Pepper Jack Cheese Sticks are a delicious and satisfying snack, perfect for a party, game night, or quick meal. This recipe yields tender and crispy cheese sticks topped with a crunchy cornflake crust, making them the perfect addition to any gathering.
ingredients
- 1 pound block pepper jack cheese
- 3 cups all-purpose flour
- 3 large eggs, lightly beaten
- 2 1/2 cups fine breadcrumbs
- Canola oil for deep-fat frying
Instructions
- Cut the pepper jack cheese into 2-3/4×1/2-inch sticks.
- Place the flour, eggs, and cornflakes in three separate shallow bowls.
- Coat the cheese sticks with flour; dip in egg, then roll in cornflakes until well coated.
- Let stand for 5 minutes.
- In an electric skillet or deep-fat fryer, heat oil to 375°.
- Cook cheese sticks in_batches for 30 seconds or until golden brown.
- Drain on paper towels; let stand for 3-5 minutes.
##的营养信息
- 总热量:每根179卡路里
- 总脂肪:9克
- 饱和脂肪:3.5克
- 反式脂肪:0克
- 胆固醇:20毫克
- 钠:140毫克
- 总碳水化合物:1克
- 膳食纤维:0克
- 糖:0克
- 添加糖:0克
- 蛋白质:5克
提示与技巧
- 使用牙齿线或纸巾清理烹饪器具中剩余的油渍。
- 确保在高温下小心油炸,以防烫伤。
- 在将芝士棒从煎锅中取出之前,让它们在纸上静置几分钟,以便更好地吸收油。
other recipes similar to pepper jack cheese sticks
- Sargento® Pepper Jack Natural Cheese Sticks, 24-Count
- Pepper Jack Cheese Sticks: How to Make It
- Just a Pinch
更多信息
如果您对Pepper Jack Cheese Sticks或其他食品有任何疑问,欢迎咨询我。希望这些提示能帮助您制作美味的芝士棒!