Bacardi Rum is a popular brand of rum known for its bold and smooth taste. It is made with sugarcane and is considered gluten-free, which is something that many people with celiac disease or gluten sensitivity can appreciate. However, it's important to note that some Bacardi products, such as Bacardi Silver, may contain gluten due to the presence of malt. If you have gluten intolerance or celiac disease, it is recommended to avoid饮用 Bacardi Silver and opt for plain Bacardi rum that has not been flaked with malt. Always be sure to read the product labels carefully and choose products that are clearly marked as gluten-free to minimize the risk of cross-contamination.
September 22, 2024
